In this feature, host Keyola Greene speaks with National Award Recipient and AACARI Treasurer, Claude Browne, focusing largely on his lifelong contribution to agriculture and national development in Montserrat. Browne reflects on his journey from working within the Department of Agriculture to becoming a strong advocate for food security and local production. He emphasizes the importance of returning to locally grown foods, strengthening agricultural systems, and encouraging younger generations to see agriculture as both a viable career and a pillar of national resilience. His recognition with a national award is framed not just as a personal achievement, but as validation of the importance of the agricultural sector to Montserrat’s future.
The discussion also touches on broader themes such as sustainability, cultural identity, and self-sufficiency. Browne highlights how agriculture is deeply tied to heritage and community well-being, urging policymakers and citizens alike to prioritize it in national planning. He appears to advocate for a shift in mindset—valuing local expertise, investing in agricultural education, and reducing dependence on imports. Overall, the interview presents him as both a practitioner and a thought leader, using his platform to call for long-term, community-driven development rooted in agriculture.
Listen to the full interview here: https://montserratradioecho.wordpress.com/2026/03/17/tuesday-march-17-2026-feature-keyola-greene-speaks-with-national-award-recipient-claude-browne/
